Nutritional Information
| Nutrition | ||
|---|---|---|
| Per 100g | Per Portion | |
| Energy kJ | 498 | 1,045 |
| Energy kcal | 119 | 250 |
| Fat | 3.7g | 7.8g |
| - of which saturates | 2.4g | 5g |
| - monosaturates | 1.2g | 2.5g |
| - polyunsaturates | 0.6g | 1.2g |
| Carbohydrates | 17.4g | 36.5g |
| - of which sugars | 3.6g | 7.5g |
| Fibre | 1.1g | 2.3g |
| Protein | 3.5g | 7.4g |
| Salt | 0g | 0g |
Almond Porridge, Cherry Chia Jam
£3.50 / 210
Key flavours in your morning porridge
It has all the key flavours you should be looking for in your morning porridge. With the extra nutty flavour from the almond milk, this almond milk porridge is definitely one of my favourites. Serve the almond milk porridge immediately or, if you made a big batch, you can save leftovers in the fridge for subsequent breakfasts. The following days you can add your preferred porridge toppings and enjoy. It’s so important to get a good start in the morning, and this almond milk porridge can help you do that.
Healthy Guide
Each serving (210g) contains
of an adult's reference intake
Typical values (as sold) per 100g: 498kJ/119kcal
Specification
Ingredients
Almond Milk Unsweetened, Gluten Free Porridge, Cherries (Frozen), Flaked Almonds, Honey, Chia SeedsAllergens
Nutritional Information
| Nutrition | ||
|---|---|---|
| Per 100g | Per Portion | |
| Energy kJ | 498 | 1,045 |
| Energy kcal | 119 | 250 |
| Fat | 3.7g | 7.8g |
| - of which saturates | 2.4g | 5g |
| - monosaturates | 1.2g | 2.5g |
| - polyunsaturates | 0.6g | 1.2g |
| Carbohydrates | 17.4g | 36.5g |
| - of which sugars | 3.6g | 7.5g |
| Fibre | 1.1g | 2.3g |
| Protein | 3.5g | 7.4g |
| Salt | 0g | 0g |
Tags
Nutritionals
Celebrate World Porridge Day with this excellent almond milk porridge. Although almond milk is not nearly as nutritious as cow’s milk, enriched products come close.
They frequently contain added vitamin D, calcium, and protein, making them more similar to regular milk in nutritional content.
However, almond milk is naturally rich in several vitamins and minerals, especially vitamin E.